070-9167-8640
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Slowly cooked over Binchotan charcoal. Made with domestic chickens, mainly "Abedori"!

Slowly cooked with binchotan charcoal.
Domestic chickens, mainly "Abe-dori", are used!

Negima" is one of the most popular yakitori skewers, and we also offer skewers of various other parts of the chicken!

【Negima】 is the most popular yakitori dish.
We also offer skewers of various other parts!

Many creative dishes with chicken as the main ingredient! They go great with alcoholic beverages.

Many creative dishes with chicken as the main ingredient!
It is also an excellent partner for alcoholic beverages.

chicken pieces (or sometimes beef or pork offal) grilled on a skewer

thigh

280 yen (tax included)

dishes based on spring onions and tuna

280 yen (tax included)

Lantern Festival dolls

200 yen (including tax)

chicken neck meat

280 yen (tax included)

Chicken skin

200 yen (including tax)

high-quality chicken breast meat

280 yen (tax included)

gizzard

200 yen (including tax)

lever

260 yen (including tax)

hearts

200 yen (including tax)

seven mansions (Chinese constellations) of the southern heavens

260 yen (including tax)

second segment of chicken wing

250 yen (tax included)

chicken or fish meatloaf made with egg

　

be published soon

　

vegetable skewer

shiitake mushroom (Lentinula edodes)

250 yen (tax included)

mini-tomato

240 yen (including tax)

green onion

200 yen (including tax)

the shelf

200 yen (including tax)

avocado (Persea americana)

280 yen (tax included)

gingko nut

240 yen (including tax)

service a la carte

Braised chicken with salt

580 yen (tax included)

Chicken Ham Bruschetta

720 yen (tax included)

citrus juice (used similarly to citrus juice)

550 yen (tax included)

liver putty

720 yen (tax included)

Oyakodon no Atama

　

Charcoal grilled leek yukke

650 yen (tax included)

ponzu dipping sauce with grated gizzard

480 yen (including tax)

Quick greens and salads

edamame (green soybeans)

550 yen (tax included)

parichy

650 yen (tax included)

kiriboshi-daikon and konbu kimuchi

500 yen (tax included)

addictive salted okra

550 yen (tax included)

Soaked yam in wasabi soy sauce

550 yen (tax included)

potato salad

580 yen (tax included)

cabbage mixed with minced meat and miso

600 yen (tax included)

Steamed Chicken Salad

　

pot

food (esp. chicken and vegetables) boiled in plain water (or sometimes dashi, etc.) and served with dipping sauce (esp. ponzu)

　

Finish & Soup

grilled rice ball

450 yen (tax included)

chicken and egg on rice

　

Soup for the end of the day

480 yen (including tax)

dessert

dessert created by heating sweetened milk to caramelize its sugar content in a sweetened beverage

520 yen (tax included)

Click here to make a reservation by phone. 070-9167-8640
Online reservations are available 24 hours a day. Click here for online reservation

Store Information

【Official】 Yakitori and Sake Fūrin
【Official】 Yakitori and Sake Fūrin
address (e.g. of house)
〒170-0013
Shimoda Building, 1-13-1 Higashi-Ikebukuro, Toshima-ku, Tokyo
Access
3 minutes walk from East Exit of Ikebukuro Station
4 minutes walk from Higashi-Ikebukuro Station
3 minutes walk from Sunshine 60
30 second walk from Sunshine Avenue
Business Hours
17:00 - 00:00
L.O. Food 23:00, Drink 23:30
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Settlement Method

Credit card payment accepted
Electronic money/QR code payment not accepted

remarks
Smoking permitted in all seats
440 yen for appetizer